Beat with a mixer eggs, add all other ingredients and beat it quickly. The batter is the consistency of sour cream. You can add the washed raisins or nuts, but do not overdo it with fillers. Butter to grease the molds, pour 2-3 tablespoons of dough.

Bake in the oven at 180-200 degrees about 20 minutes. In the end, the cupcakes turn out delicious and Golden)

I got 12 pieces. The finished cupcakes immediately removed from the molds and begin eating. Bon appetit!