Description
The recipe is available, the cake is prepared quickly, it turns out great and very tasty! From the magazine "Food+".
Ingredients
-
Flour
6 cup
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Margarine
150 g
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Sugar
1 cup
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Chicken egg
3 piece
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Honey
2 Tbsp
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Soda
1 tsp
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Vanilla
-
Cream
Cooking
The softened margarine to RUB hands with 3 cups flour until smooth.
Add soda (not extinguish), mix thoroughly.
Add whipped with sugar eggs, vanilla sugar, melted honey.
All mix, add about 3 cups of flour.
Knead to obtain the elastic mass. Dough, put 1 hour in the refrigerator.
In a hot oven to bake thin cakes. To pierce with a fork to not formed bubbles.
To grease cream cakes. Sides of cake to grease cream, sprinkle with crumbs. Pour on top of chocolate. Decorate and leave in the fridge for a day for impregnation. Sour cream, if I have one inner layer is smeared with chocolate.
It turns out very big. You two little make if very thin cakes turned out. This is in the context. Bon appetit!
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