Stuffing : meat to make the stuffing,add the onion, twisted in a meat grinder or in a blender. Raw potatoes RUB on a small grater. Add salt, pepper, beat the eggs and pour the milk.Mix well.Should get the meat falling from the spoon, but not quite liquid if the stuffing is thick add some more milk.

The Muslims believe: Carrots to RUB on a small grater,add finely chopped chives and parsley.Fry until tender, add garlic and parsley, a little stew. In the cooled filling, add mayonnaise.It is possible without it.

The first version of pancakes: On a heated with oil pan, put a tablespoon of the mixture and shape the fritters, sprinkle the Islamic 1 teaspoon and flatten, sprinkle another layer of meat, layers should not be much thick.Fry both sides on medium heat. Ready pancakes fold in a bowl in which they can be steamed for 5-6 minutes .

This option is much faster, but also very tasty!!! Stuffing and stuffing to combine, mix well, using a tablespoon put in a pan with hot oil, to give form to (leveled with a spoon) and bake on a medium heat.