Description
Very tasty and simple version of thick pancakes with cheese and green onions. The pancakes are fluffy, soft and fragrant. Help yourself!!!
Ingredients
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1 tsp
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120 g
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300 ml
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1 pinch
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4 Tbsp
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80 g
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5 sprig
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1 tsp
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Cooking
The serum is reheated. Add salt and yeast, mix well.
Add the oil and mustard, mix well. Cheese to grate on a coarse grater, onion finely chopped. Add all to the test. Mix well.
Pour the flour and knead the dough. Leave on for 20-30 minutes in a warm place. Bake pancakes on both sides in a small frying pan, greased with vegetable oil.
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