Description
I tried these mini-burgers have relatives from Ukraine, very tasty and quick...
Ingredients
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500 g
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2 piece
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2 cup
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1 piece
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1 piece
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Cooking
Fry in vegetable oil finely chopped onion, pepper and some carrots.
In a separate bowl finely chop the fillet of a bird, add salt, pepper, mayonnaise, eggs, semolina and starch. Then add roasted vegetables.
In a well-heated pan with vegetable oil spread 1 tbsp of the minced meat and fry until cooked on both sides.
You can serve it with any garnicia. Quick and tasty! Bon appetit.
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