Description
Nice, refreshing salad. Suitable for the holiday table. It's quick and easy. Let's start...
Ingredients
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Radishes
300 g
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Chicken egg
3 piece
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Celery root
50 g
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Green onions
3 piece
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Olives
30 piece
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Olive oil
3 Tbsp
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Soy sauce
2 Tbsp
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Mustard
1 tsp
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Salt
Cooking
Wash, peel products
Cut thin strips celery
Next, slice the radishes and add to the celery
Eggs cut into large cubes
Cut onion and black olives
Next, make the dressing. Mix the butter with the mustard and soy sauce
Pour into the salad and mix all. If it seems bland, add salt. Bon appetit. Thank you
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