Description
Offer a snack of cheese pie recipe, you can cook it very easily, and dry yeast SAF-MOMENT help us to make it fluffy and tender!!!
Ingredients
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Yeast
1.5 tsp
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Salt
0.25 Tbsp
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Sugar
1 Tbsp
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Milk
200 ml
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Flour
350 g
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Chicken egg
2 piece
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Dutch cheese
200 g
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Butter
160 g
Cooking
Warm milk + sugar + yeast SAF - MOMENT, stir, set aside for the formation of yeast beanie
Add to the yeast mixture, softened butter, egg, salt, sifted flour, knead the dough, put in heat for 40 min. makes a fluffy dough
Divide the dough into 7 parts, roll out thin tortillas. the bottom of the form ( I have 24 cm diameter) grease with oil, put the first cake, grease liberally with melted butter, sprinkle with grated cheese. So put all the layers.
Top the cake to grease with egg yolk, cut into squares all the layers, let rise 20 min.
We put our pie into a preheated oven 180 gr. 30-35 min. take out, leave to cool on the grill
Very tender and tasty pie, cheese layers give a taste of hachapuri!!! Rich of course!!! Try it, ease of preparation and the result will please you!!! Very tasty!!!
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