The hardest part of this recipe is to get hold of bird-cherry flour)) And then it's simple. Fill it with boiling water, stirring well, and leave a little brew.

Banana mash with a fork into a puree.

In cherëmukhovo mass add oatmeal, sugar, banana and mix well. Whisk the whites separately until stiff peaks and carefully, with a spatula, and mix up the dough.

The finished mixture is poured into molds, tighten the film (to protect from condensate) and sent to prepare a couple for 50 minutes. Then let it cool down completely. The second difficulty in this delete - apply beautiful))) the easiest way to file directly into the form, sprinkle with powdered sugar and berries, watering yoghurt and berries or garnish with a cap of whipped cream. Will is Your imagination! If you have decided like me to take out the dessert from the mold - slide a knife around the edge, invert onto a plate, tap, tricks during class.