Description
A wonderful tasty fish turns out! Juicy, tender, very flavorful! The recipe does not require much time and effort, and the result is excellent!
Ingredients
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Cod
600 g
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Pumpkin
300 g
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Carrots
1 piece
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Onion
1 piece
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Cheese
250 g
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Rosemary
1 tsp
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Salt
-
Seasoning
-
Garlic
3 tooth
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Vegetable oil
Cooking
Chop onions, crush the garlic, carrots and pumpkin grate on a coarse grater.
Prepared vegetables salt, pepper, season with rosemary, fry in vegetable oil for 3-4 minutes.
Fried vegetables mixed with cheese.
Fish season with salt and pepper, place in oiled baking dish.
Put the carrot-pumpkin-Sy rnuu mixture. Preheat the oven to 180 gr., bake for 20 minutes.
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