Description
Thanks to the contest discovered wild rice. It's magic! Delicious, nutritious, and looks in the dishes effectively. The salad with ginger carrot looks like the stripes on the tiger's coat) the excellent salad - dressing on the basis of the tangerine juice makes a simple it would seem the dish is fragrant and bright. My rice was ready, so the dish was created in 10 minutes.
Ingredients
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Wild rice
1 cup
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Carrots
1 piece
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Mandarin
1 piece
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Brown sugar
1 coup
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Vinegar
0.25 tsp
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Olive oil
2 Tbsp
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Pumpkin seeds
1 handful
Cooking
Mixed salad - wild rice with beans dark in color.
Will need a glass of boiled cooked rice.
Carrots grate.
Mix carrots with rice.
For the filling, mix the tangerine juice (or orange), olive oil, a pinch of sugar, salt as desired. For the balance of the taste the drip of Apple cider vinegar. Water the carrots with the rice filling and mix well.
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