Description
Fragrant tortillas for the recipe Karina. The taste really occurred to me and my family. Recommend!
Ingredients
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Water
260 ml
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Flour
450 g
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Olive oil
2 Tbsp
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Salt
1 Tbsp
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Sugar
1 Tbsp
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Yeast
1 tsp
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Yolk egg
1 piece
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Sesame
Cooking
Sift flour and mix with yeast. In warm water mix sugar and salt. Mix all together in a bowl, add 2 tablespoons of olive oil.
Cover with a towel and leave to rise. The dough should increase 2 times. I did the kneading in the bread maker.
Divide the dough into 4 parts. To form the tortillas, cover with a towel and allow to rise for another 15 minutes.
Heat the oven to 210 degrees. Line a baking tray with baking paper. Transfer the cakes to make them deepening fingers or strips (a pizza cutter).
Beat egg yolk with 1 tbsp water, brush the scones and sprinkle with sesame seeds. Bake 10 -15 minutes until Golden brown. Bon appetit!!!
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