Description
I invite you on a culinary journey through Italy. Only 4 of the finished product and 20 minutes of Your precious time! A wonderful appetizer! (WELL, OBVIOUSLY BETTER than any CHIPS)
Ingredients
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roll out the roll dough and smear it on one side, green pesto, and with another red (I had the sauce with paprika)
wrap the prepared layer of dough from two sides towards each other
cut into slices thickness of 2-3 cm
spread on a baking tray on greaseproof paper and send in the oven for 15-20 min (t 180°C)
Guarantee! Better than any chips!
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