Description

The burgers home
Burgers can be made from fish or chicken.

Ingredients

  • Milk

    0.5 cup

  • Water

    0.5 cup

  • Yeast

    1 tsp

  • Chicken egg

    3 piece

  • Vegetable oil

    3 Tbsp

  • Sugar

    1 tsp

  • Salt

    0.5 tsp

  • Flour

    2.5 cup

  • Sesame

  • Minced meat

    350 g

  • Lettuce

  • Mayonnaise

  • Tomato

  • Cheese

    1 pack

Cooking

step-0
In a mixture of warm milk and water to dissolve the yeast and sugar, leave for 5 minutes, add butter, salt and egg, pouring the sifted flour, knead the dough, it should get very soft, even slightly sticky, this muffin will be more air, but of course and sail it should not. We shift the dough in a pan greased with vegetable oil, cover, put in a warm place for 1 hour.
step-1
When the dough has risen place it on the table with oiled hands as oil, flour no longer use, divide the dough into 8-9 balls. Baking lay oiled paper, to shift the rolls, lightly flatten them with your hands, to give a nice neat shape, cover with film, to give rasstoyatsya for another 10-15 minutes. Then turn the oven on 200 degrees, rolls again a little flatten, brush with beaten egg and sprinkle with sesame seeds.
step-2
Put the buns in a warm oven, no need to wait until it is very hot, but in cold also bet. Bake until Golden brown.
step-3
When the buns are ready, get them out of the oven and cover with a cloth. Yet aside. In minced nothing to add except eggs, salt and pepper to taste, stir, if possible, in your opinion, the liquid, you can add some bread crumbs. Molded round flat patties, frying they will decline slightly so they need to do more in size, fry until cooked on the grill pan with a small amount of vegetable oil or just in the pan.
step-4
Now we take our bread rolls, cut in half lengthwise, both halves have a little grease with mayonnaise, then lettuce leaf, tomato slice, the Patty, some ketchup, cheese, cover with other half, can be slightly reheated in the microwave.
step-5
Bon appetit!
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