Description
Really love how friendly with each other avocado and beets. And this salad is a storehouse of vitamins - "last" and "first".
Ingredients
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1 piece
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1 piece
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1 piece
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1 handful
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Cooking
We have in Ukraine in the spring is not easy to prepare a tasty and healthy salad. Autumn vegetables has come to an end, and the first spring, unfortunately, are the achievements of the chemical industry. But on the other hand joy - you have to dream! In the garden, gathered the first harvest - sorrel - born a vitamin salad.
Beets pre-cook convenient way for You (I bake it wrapped in foil in the oven - so delicious). Avocado, beetroot and pickled cucumber cut into cubes and add to the nuts - it will be a classic mixed salad. And then the taste, desire and available in the fridge - you can add the sorrel, sun-dried tomatoes, pumpkin, grated root ginger, parsley, ground pepper and olive oil.
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