Description
Lush, tender, nutritious and very delicious pancakes with the original sauce really appreciate all your relatives and friends. This recipe I got from my aunts from Voronezh, hence the name.
Ingredients
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Salt
1 tsp
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Butter
200 g
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Soda
1 tsp
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Flour
3.5 cup
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Chicken egg
5 piece
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Yogurt
1 l
Cooking
The yogurt slightly warm on the stove, stirring constantly to avoid starosillia, remove from heat and add baking soda...
Add the eggs and sifted flour, knead - the dough should not be thick, put the dough in a warm place (do not cover)
To prepare gravy: melt butter on the stove...
When the oil boil, pour it in a thin stream the beaten eggs, constantly stirring, when the mixture has thickened cool add salt
The pan well to heat, grease with fat and to fry the pancakes, each pancake fluff & gravy...
Pancakes - simply delicious! dip in sour cream... mmm... yum!
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