Description
There is no doubt that favorite have to indulge, to amaze, to delight and fascinate. There's definitely a lot of ways, and food is one of them. Offer you incredibly juicy and beautiful dessert (or Breakfast Sunday, as in our family)... Tune in on each other and indulge in these salty-sweet, slightly bitter and sweet-obuoliu AUSA walnut touch of delicacy...
Ingredients
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Grapefruit
2 piece
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Honey
1 Tbsp
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Soy sauce
2 Tbsp
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Chili
0.5 tsp
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Mint
0.5 tsp
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Almonds
1 Tbsp
Cooking
This dessert is prepared simply and quickly. Turn on the oven. Take a grapefruit and cut off the lid.
Carefully with a knife for vegetables, cut between the grapefruit skin and pulp from the center, also with a knife, separate all the cloves.
In a small plachecki mix Kikkoman soy sauce, honey and Chile. If you have fresh peppers, even better. But you can add powder.
Take the grapefruit and pour the mixture inside. Almost everything. Sprinkle dried mint and bake.
Place into the oven. I take 20-25 minutes, about 200-210 degrees. Ready grapefruit will begin to move away from the walls. And what flavor is posted!
Our luxurious dessert is almost ready.
Lightly fry the almonds, chop and sprinkle on grapefruit.
There is no doubt that a wonderful evening with your loved ones may consist entirely of desserts!
Love one another, rejoice and indulge!
Goodbye little weaknesses!
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