Description
Once, when I was cooking, my 4 year old daughter said - let's eat hedgehogs! And that's what hedgehogs we have.
Ingredients
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Bread
2 slice
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Chicken egg
1 piece
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Carrots
1 piece
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Carnation
6 piece
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Butter
2 Tbsp
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Greens
Cooking
The egg will cook, clean and cut in half. Carrots cut into strips. Straw even cut, it will be "prickles" the hedgehog.
Make eyes and a nose, inserting the clove flower buds.
Slice bread and spread with butter, On each slice of bread lay ready "hedgehogs" and decorate with greens. BON APPETIT!
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