Description
Recently my mother bought a delicious cheese cake. But it's so small and costs so much that we had to learn to do it yourself! In fact, it's so simple that the preparation of the cake You can charge even a child! Play with Your children in a fun game - "Do it yourself"!
Ingredients
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400 g
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250 g
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5 Tbsp
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100 ml
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180 g
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80 g
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Cooking
Here are our ingredients. Gelatin I was planning to use, but it turned out that it is perfectly possible to do without it.
Cookies /my chocolate, but can be any/ grind into crumbs using a blender or rolling pin. Melt the butter and combine with biscuits. It turns out, something like "wet sand".
The bottom of the form /I 18 see/ to lay baking paper, lay chips out of the cookie and rammed it.
To combine the ricotta with the mascarpone, the taste is to add sugar and vanilla. Simply mix the mass with a spoon. That's when I realized that gelatin shouldn't be necessary. Thanks to the mascarpone cream perfectly holds its shape!
Put the cream into a form, the top is leveled.
On the cream apply a layer of cherry jam / I have a home with pectin, so, too, keeps the form/. You can cook thick cherry jelly, or use jelly, but it complicates the process, which in this case is superfluous.
Put into the refrigerator for a few hours.
Brewing fresh tea or coffee and enjoy! Bon appetit!
My son swallowed 2 pieces said not quite the same as homemade, but very tasty and it is necessary to prepare it yet.
The cooking time specified without taking into account the time needed to cool cake.
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