Description
Again I to you honey :-) Well, love them, well done, maybe there are still fans of honey who are interested in my recipe. Please visit ; -)
Ingredients
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Mushrooms
300 g
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Pepper
2 piece
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Onion
2 piece
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Tomato
2 piece
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Cream
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Spices
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Vegetable oil
Cooking
Here are the ingredients required for cooking our sauce.
Onion cut into half rings or quarter rings, mushrooms defrosted (I just washed in warm water, they quickly defrosted). Onions and mushrooms fried in small amount of vegetable oil for 5-7 minutes.
2 tomatoes cut into quarters and RUB on a coarse grater directly into the frying pan to the onions with the mushrooms, add the Basil (I had dried) and lightly salt. Cover and simmer over low heat for another 5-7 minutes.
2 bell peppers (preferably different colors, I have red and green) cut into halves, halves to postpone (always useful) and the other two cut into long thin strips.
Add our peppers to roast, stir and sauté for a little while, but not for long.
To shift the contents of the pan into a saucepan, pour over the cream.
Salt if necessary, pepper (I have a homemade mixture of ground pepper), stir, cover and simmer 10-15 minutes over low heat, stirring frequently.
We ate with baked in honey with herbs potatoes and a salad of vegetables with sour cream. I think gravy is good with rice and magaroskari. Bon appetit! :-)
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