Description
Delicious candies, just melt in your mouth...
Ingredients
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300 g
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80 g
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100 g
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30 g
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0.2 g
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50 g
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Cooking
In this recipe the basis is a product obtained by the already laid out my earlier recipe "amber from apples and grapes in the microwave" Only this time just peeled the apples, cut into large slices, sprinkle them with sugar and in the microwave for 5 minutes, 100% at a power of 900 W, and then 10 minutes 80% power, and 2 times for 10 minutes, 60% power
Shelled walnuts for 2 minutes in the microwave at full power, then use your hands to break into large pieces (can be laminated in the package with a rolling pin)
Chocolate and butter with a few drops of flavoring (rum essence) to melt in the microwave 2 minutes at full power.
A piece of ready-made Apple dipped in chocolate, then nuts and put on the film-covered solid surface. An hour in the refrigerator. Our masterpiece is ready!
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