Description

Grapefruit sorbet with marshmallows
Kids love Popsicles. It was one of his options. The highlight is that instead of sugar we use marshmallow, which in addition to sweets will bring a touch of vanilla and soften the texture.

Ingredients

  • Grapefruit

    2 piece

  • Marshmallows

    4 piece

Cooking

step-0
Grapefruit peeled, cutting it to a pulp. In seconds, quietly and much juicer Scarlett SL-JE51S01 prepared 300 ml of juice. And again I heard the engine said, "ENOUGH!", because he is powerful and is designed for 200 hours of continuous operation. Have a great make preparations for winter in large quantities.
step-1
As seen in the photo, the meal, mainly the septum and bone. So all the juice we have in the glass!
step-2
To the juice add the marshmallows.
step-3
Grind immersion blender and put into the freezer.
step-4
In an hour you need to stir the mixture, otherwise it will exfoliate. A frozen dessert is served a La carte.
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