Description
Interesting, delicious and flavorful cupcakes. With a pronounced chocolate flavour and a subtle aftertaste of salted peanuts and dark chocolate. Easy in execution and not beaten recipe. This humble gift you want to present the birthday to the wonderful cooks Svetlana -Fox and Maria Eva Grimm. Help yourself!
Ingredients
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Chicken egg
2 piece
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Flour
1 cup
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Cocoa condensed
1 can
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Leavening agent
11 g
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Butter
150 g
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Soy sauce
1 Tbsp
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Dark chocolate
100 g
Cooking
Beat eggs with condensed cocoa. If not, take the usual condensed milk and 2 tbsp cocoa powder. Add soft butter and whisk.
Add the baking powder and flour and whisk. Put the dough in molds and send in the oven at 180 degrees until cooked. Focus on dry match.
On low heat put the saucepan with 50 gr of butter, pour soy sauce Kikkoman sweet and broken chocolate bar with nuts. With constant stirring to bring the ganache until smooth.
The finished cupcakes put the chocolate ganache and allow to cool.
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