Here are the ingredients you need for rieta, not much. Let's start with the fish: I took the coho salmon, it is cooked for soup, so perhaps a little overcooked, and the pieces that need to be larger themselves, with stirring became a little less... But the taste it did not spoil. Fish can take any, which is more like (but better that, where there are no small bones, of course). Pull the bones from the fish with a fork to disassemble the pieces (granulate is not necessary). For prescription takes soft cottage cheese, I took this time ricotta. As ricotta without an explicit taste, it is necessary to add some kind of sauce. In the written ingredients mayonnaise, although I have the sauce cooked recipe crybell "Sauce a La mayonnaise "Julia" milk". Recipe rieta interesting because everyone can add the ingredients that are your favorite. If you take curd cheese with herbs or something, then maybe the sauce would not be necessary.

So, boiled fish, ricotta and sauce mix, salt and other spices you can add to taste. I think if the fish bake, not cook, will be even tastier. I originally planned to chop the olives and add to rejet, but not all my family members love them (but they are there), so I just decorated them, then put all the decoration myself on a sandwich!

Let Riet stand up an hour in the fridge, and then you can enjoy this simple and delicious snack! Though without a fridge already delicious! Bon appetit!