Description
Delicate and airy cookies.
Ingredients
-
Sour cream
200 g
-
Butter
100 g
-
Chicken egg
1 piece
-
Sugar
4 Tbsp
-
Soda
1 tsp
-
Flour
4 cup
Cooking
The egg with sugar and melted butter and whisk. Add sour cream and mix thoroughly.
Add baking soda and flour, knead the dough. Remove for 15 minutes in the refrigerator.
Take the dough and put on his knitted cloth and roll out. Remember! ROLL THE DOUGH BEFORE YOU ROLL IT, OTHERWISE THE NAPKIN WILL STICK TO THE DOUGH. With the help of a glass cut out biscuits and send them in to bake for 10-12 min.
The cookies are ready!
In the rift:
It turns out here such picture:
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