Description
Very simple, very easy, very fast and very tasty! Will say, primitive?!... This is a recipe by Larisa Rubalskaya, I heard it about a year ago in some cooking gear, recorded and decided to make these wonderful apples.
Ingredients
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Apple
2 piece
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Water, carbonated
1 cup
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Flour
5 Tbsp
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Vegetable oil
Cooking
Clean the apples peeled, cored and cut into rings 0.5 cm.
Mix Fanta and flour until the consistency of liquid sour cream.
Fry in vegetable oil until lightly Browning and dry from excess fat on a napkin.
The dough was thin, soft apples, sweet and sour.
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