Description
Festive salad with salmon, red caviar, quail eggs and cheese Belebey Bashkir Honey will decorate your Christmas table!
Ingredients
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2 piece
-
4 piece
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50 g
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1 piece
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3 Tbsp
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100 g
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0.5 can
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100 g
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Cooking
The salad I'm going to do the shifter. Took the appropriate form and line it with cling film. Chicken eggs and quail cooked hard-boiled. At the bottom of the salad bowl put 3 quail eggs and sprinkled grated chicken protein+mayonnaise
Small pieces of salted salmon mixed with caviar+mayonnaise.
Finely chopped cucumber+mayonnaise.
Cut olives with shrimps+mayonnaise
Egg protein (from the second egg)+mayonnaise
Cheese took Belebey Bashkir Honey.
It rubbed on a medium grater. This is the last layer in the salad. Twisted the ends of the tapes and sent on a bit in the fridge to stand.
Took out from the fridge and flipped on a plate, removed the tape. Decorated eggs, olives and cheese.
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