Description
Very easy and quick salad, snack, Yes, even the garnish. In season of beans cook it often and variously... this salad including. Very easy to prepare
Ingredients
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Green beans
500 g
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Garlic
2 tooth
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Vegetable oil
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Parsley
0.5 coup
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Lemon juice
2 tsp
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Salt
Cooking
Boil beans until tender in salted water, the main thing is not to digest. Recline in a colander. Allow to cool. Put into a bowl, squeezing the garlic through the press
Add the lemon juice, parsley, chopped (I had frozen), salt, dressed with vegetable oil TM Oleina
Mix well. The salad is ready. Bon appetit!
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