Description
A wonderful dessert of raspberries with yoghurt. For the contest "Sweet taste of summer"
Ingredients
-
Raspberry
500 g
-
White chocolate
100 g
-
Yogurt
400 ml
-
Cream
400 ml
-
Thickener for cream
2 piece
Cooking
Beat in raspberry puree.
Chocolate melt in a water bath
Cream, beat with fixative, mix with yogurt, add the melted chocolate, mix well. Of the total mass to postpone 1/4 part, and add the remaining raspberry puree.
On the bottom kremenak (I have glasses) arrange pending mass and sorouh to spread weight with raspberry puree and place in refrigerator to cool. Pleasant enjoyment.
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