Description
Tender scones for tea with a surprise inside. Try necessary. Very simple to prepare.
Ingredients
-
Water
300 ml
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Salt
2 tsp
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Sugar
1.5 Tbsp
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Vegetable oil
1.5 Tbsp
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Flour
560 g
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Yeast
1.5 tsp
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Candy
15 piece
Cooking
Make the dough in the bread maker. To make a small cake, put in the middle of the candy (if the candy is long, you can split in half). To form a ball. Dip each ball in vegetable oil and put into a form next to each other.
Bake in a hot oven until cooked (20-30 minutes).
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