Description

Stew From the ax
Tender juicy meat with zucchini.

Ingredients

  • Pork

  • Zucchini

  • Tomato

  • Onion

  • Carrots

  • Mayonnaise

  • Greens

  • Salt

  • Black pepper

  • Spices

Cooking

step-0
I looked at the abundance and variety of zucchini in the garden, took an axe and... Actually this is the mission of the ax and ended. Further - continuous improvisation.
step-1
This set of products for cooking. Quantity depends on Your tastes, number of consumers and their appetite!
step-2
Clean vegetables. Cut all the ingredients fashion in 2008 season the CUBES!
step-3
A baking sheet lightly greased with sunflower oil, spread the meat, distributing evenly over the entire surface. On top of the tomatoes. Salt (optional, you can add spices to the meat. I just pepper).
step-4
Combine zucchini, onion, carrot and mayonnaise.
step-5
Closing this mix our meat with tomatoes. And - in a hot oven!
step-6
After the formation of the crust, cover the pan with foil to on top of the vegetables do not burn. Cook until complete evaporation of the juice (produced in the cooking process of vegetables and meat). Well, everything ready. The dish turned out tender, juicy and very tasty!
step-7
Bon appetit!!!
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