Cake "Marvel"

Description

Very delicious cake, and wonder - because the cream is made from cheese! BUT! No one, not having seen the cooking, did not say that the cream trony. All unanimously declare that there is condensed milk. And this is the only cake I have PLEASURE in giving the child, because the cheese is so helpful! And I tell you how to make a cake in just 40 minutes! For cooking you only need to spend your precious time 4 times in 10 minutes. Please!

Ingredients

Flour

180 g
Honey

2 Tbsp
Chicken egg

2 piece
Sugar

250 g
Soda

0.66 tsp
Leavening agent

0.66 tsp
Cheese

400 g
Butter

50 g
Yolk egg

2 piece
Vanilla

Cooking

So four sets of 10 minutes each. Go! The first approach is the dough. Exactly 10 minutes. In a saucepan, add sugar, soda and baking powder break the eggs, pour in the honey, beat with a mixer and

Put on the "water bath". The mass will foam and increase in volume. Constantly stir with a spoon until until the volume of the mass will not increase in 2-2,5 times.

Foam mass remove from heat and give it a little cool,

Pour the flour and knead the dough. It will be sticky. Now to put it in the fridge and forget for 3-4 hours.

The second approach is baking cakes. Exactly 1o minutes. After 3 hours, remove from refrigerator dough, it will become less sticky

Divided into 5 parts, hands, podsypaya flour (but a little, with the addition of flour not to get carried away!), to shape right on the baking sheet, the laid parchment, pellet. (the diameter of the pellet - 15cm)

Bake cakes in preheated 200 degree oven for about 5 minutes until Golden brown. Cakes-cakes obtained by the lush, from the parchment to remove them still hot, otherwise it will stick. On top to attach a plate or saucer to cut circles. The remaining crop to put on a baking sheet and put back in still warm oven to dry.

The third approach - boiling the cream. Exactly 10 minutes. In a saucepan put all ingredients, except oil,

Beat immersion blender until smooth. (If no blender, RUB the cottage cheese through a sieve 2-3 times. This step is done in order to get rid of the lumps in the cottage cheese, if not, simply weight stir with a spoon).

Add the oil, put on the stove and, stirring constantly with a spoon, heat to bubbles.

Mixing, cook another 2-3 minutes, to a state of very thick cream of wheat.

That's how the cream looks at the end after cooking.

The fourth approach is the Assembly of the cake. Exactly 10 minutes. Not allowing the cream to cool, apply on cakes and

Coat the whole cake. The cream is thick and totally flowing. Cutting cakes, dried in the oven, chop them and sprinkle the cake.

Decorate to your liking.

Allow to cool at room temperature and put into the refrigerator for 4-5 hours. You can cut and eat!

Comments and reviews

Leave a comment or a recipe review