Description
This recipe is very similar to "Pancakes on sour milk" from the chef "Sweet joy". The products are the same, but the cooking process is slightly different. In General, do not judge strictly, because this is my first recipe on the "Cook"...
Ingredients
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0.5 l
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3 piece
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0.5 cup
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0.5 l
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0.5 tsp
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Cooking
Source products for our pancakes
With a whisk beat eggs, add sugar (3 tbsp), salt to taste, yogurt (sometimes I use stale in the fridge sour cream or fresh yogurt add a few crystals of pineapples). Flour you need to add enough to make dough as thick cream. Stir to avoid lumps. Add vanilla.
In a kettle to boil water. In a Cup sprinkle 0.5 tsp. of baking soda and pour boiling water (about 3 tbsp). Immediately pour in the batter and stir well until then, until the dough starts to "bubble", ie work. That's the way it will look. You can start to bake pancakes.
This is my son in quietly pulled okay...
And then even easier: mix the sour cream and the remaining sugar. Macao to pancakes and gently fold in a deep bowl. Leave it to infuse for about 1 hour. I usually make these pancakes in the evening and leave overnight to soak.
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