Description
There is free time? Prepare delicious Breasts! Gently will be all of us! The cheese sauce just right! Aromatic should be added we wine! And of course the broth, as the recipe requires it! And in the end the cheese and sour cream, lunch a success!
Ingredients
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3 piece
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150 g
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150 ml
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100 ml
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0.5 coup
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200 ml
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Chicken fillet cut into portion pieces
Pour the wine and broth, simmer 20 minutes
Add peppercorns, Bay leaf, salt and simmer for another 10 minutes
Grate cheese on a fine grater
Then the chicken is put into a warm place, strain the broth, bring to boil, add cheese, sour cream, ground black pepper, and saute 5 minutes
After add the chopped greens and boil until thick (density adjust themselves, if you like thicker, add more cheese)
Chicken to put on salad leaves, top with sauce. Bon appetit!
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