Description

Candy
Very cool recipe and very very tasty!!!

Ingredients

  • Cream

    200 ml

  • Coconut shavings

    200 g

  • Chocolate milk

    300 g

  • Sugar

    85 g

  • Butter

    50 g

Cooking

step-0
1. On low heat melt the butter, cream and sugar. Remove from heat and add coconut flakes. It all mix well.
step-1
2. All this mass put into a form, covered with paper and put into the fridge for an hour.
step-2
3. Then begin to cut our like real candy bars again and remove them in a cold place but at night. If you do not have the patience, you can put in the freezer for 2-3 hours.
step-3
4. Melt the chocolate: small chocolate pieces to put in a fireproof bowl and put over a saucepan with boiling water.
step-4
5. Take the bars and dip in chocolate... then put them on paper and let the chocolate harden.
step-5
Very tasty turned!!!
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