Description
Very tasty and quick! On holiday and for everyday food, not expensive, and usually delicious. Bon appetit)
Ingredients
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Cooking
Cook the eggs, peel the shell.
Eggs cut in half, separate whites and yolks.
To the yolk add the black pepper, mayonnaise and caviar. I add the whole jar! Pour the mayonnaise so that it was thicker in the form of pate. The rest of the pate turns out very tasty with black bread in the form of a sandwich)
Optionally a couple tablespoons of sour cream to add a home, a table.
Well, all we fill our squirrels and we get such delicious beauty) to enjoy your meal.
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