Description
Was frozen cherries and puff pastry:) a Little reflection I came up with this recipe, and I willingly share it with You:)the cooks:)
Ingredients
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Cooking
To prepare cherry kebabs. The dough divide into portions, on every shred of dough and pour over the length of the chocolate with a nut(stuffing). On top put the cherries skewered on a dessert samuryk.
Zasiyaet edge, as shown in the photo.
Well to take the end of chocheli.
By pressure of the fingers formed chuchelko.
Lay on a sheet (I put a silicone Mat to not grease the sheet).
Put in a preheated 180gr. the oven and bake for 20 minutes until Golden color.
From the finished chuckly to pull Emporiki.
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