Description
Delicious sweet dough pies dough
Ingredients
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1100 g
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2 pack
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4 Tbsp
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2 tsp
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4 Tbsp
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500 g
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1 piece
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0.5 l
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0.5 l
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Cooking
Roll out a round cake thickness 0, 5 – 0, 7 cm Spread on the middle of the stuffing and zasiyaet cake top seam.
Beautifully laid seam, grease the pie with egg and place on a baking tray lined with baking paper. Waiting for 10 minutes, decorate our cake decoration is also lubricated egg.
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