Description
Offer you delicious, aromatic, crisp cookies made from rolled oats!
Ingredients
-
Oat flakes
200 g
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Butter
90 g
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Sugar
5 Tbsp
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Chicken egg
1 piece
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Soda
0.333 tsp
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Sour cream
50 g
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Cheese
120 g
Cooking
Oat cereals of TM Mistral chop.
Beat the egg with sugar, pour in the melted butter.
Pour ground oatmeal and baking soda. Mix well. The dough to remove in the cold for 30m.
From frozen dough make 15 balls.
Each ball to flatten into a pancake and put some of the filling of cottage cheese with sugar. Stung the edge and form a cookie.
Pour into pan and bake at 180 C for 30 minutes.
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