Cooking
Eggplants are exempt from the peduncle and pierce with a fork in several places. Put in a fireproof dish. A little bit of water. And - in the microwave for 7 minutes. You can use the oven. Then under pressure for 15 minutes to let the excess juice. Peel and cut. Pepper cut into stripes, onion rings and fry. Combine the sauteed onions and peppers with a little blue, add the garlic and herbs. Fans can salt salt. Mix and treat.
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