Description
Nice crispy cookies with a creamy taste.
Ingredients
-
Chicken egg
1 piece
-
Sugar
100 g
-
Butter
100 g
-
Cream
100 g
-
Vanilla
0.125 tsp
-
Flour
350 g
-
Leavening agent
2 tsp
-
Salt
0.125 tsp
-
Raisins
75 g
Cooking
Melt the butter and cool.
Beat egg with sugar.
The cooled butter add to egg mixture. All is well beaten.
Add the cream and vanilla sugar.
Mix well.
In the sifted flour, add baking powder and salt.
Pour in mixture. Add rinsed in warm water raisins.
Knead the dough. Roll out to a thickness of 0.5 cm.
Cut out any cookie shape and place on a baking tray lined with baking paper.
Bake in a preheated 180 degree oven for 15 minutes.
Tasty cookies with a terrific creamy vanilla flavor ready! Bon appetit!
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