Description
Very easy to prepare, nutritious meal. It can be served as a salad, spread on sandwiches as a spread. Goes well with spaghetti! Bon appetit!)))
Ingredients
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100 g
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2 piece
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10 g
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2 tsp
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2 Tbsp
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Cooking
Put on to cook the eggs. At this time, grate on a coarse grater crab sticks
Grind the herbs. I do it with a knife, but you can also use a blender.
Mix mustard and mayonnaise
Add to the chopped herbs, mix thoroughly
Cool the eggs under cold water and finely chop. I did it with the help of Jizerske
Add crab sticks and eggs in our green sauce, stir. The dish is ready!)
You can serve it for Breakfast or lunch, spread on bread!
Can be submitted as a lunch snack or dinner. Suitable as seafood with boiled spaghetti or pasta! Very tasty, and most importantly fast! Help out if unexpected guests arrive)
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