Description
I offer a very quick, simple but very original and tasty recipe for your festive table. If you don't know, than to surprise your guests, make this dish. It will take a maximum of 15 minutes, and you will be amazed by the extraordinary taste of chicken.
Ingredients
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Chicken fillet
450 g
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Coconut milk
400 ml
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Onion
1 piece
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Apple
1 piece
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Salt
-
Black pepper
-
Curry
0.5 tsp
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Olive oil
1 Tbsp
Cooking
Onion clean, finely chop, fry in 1 tbsp olive oil until transparent and soft.
Chicken fillet cut into cubes, add to the onions, fry until it will turn brown. Salt, pepper, add curry powder.
Add the coconut milk, cover and simmer on low heat for 5 minutes.
At this time clean the Apple peel and seeds, cut into small dice. Add Apple curry. Try the sauce, if necessary, add a little more salt and curry powder. Simmer for another 5 minutes. The dish is served hot. Garnish the rice.
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