Description
Pumpkin, our family is not very much, but she's so useful! So I was in a long search for a recipe that would cover the taste and smell of pumpkin. I got the recipe familiar on a forum, thank her very much for it! for this recipe you can make cake, muffins and you can bake, cut into cakes, smeared with condensed milk, sprinkle with chocolate glaze, and will make a wonderful cake)
Ingredients
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Pumpkin
300 g
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Chicken egg
4 piece
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Sugar
2 cup
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Vegetable oil
6 Tbsp
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Flour
2.5 cup
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Soda
1 tsp
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Cocoa powder
2 Tbsp
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Cinnamon
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Lemon peel
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Ginger
Cooking
Egg whisk with sugar in a lush foam
Added to the batter the pumpkin, vegetable oil, baking soda, slaked with vinegar
Add sifted flour, gently mix, divide the dough into two parts, one add cocoa and cinnamon; in another, the zest of half a lemon and some ginger.
Form grease with butter and sprinkle with flour, put the dough in a checkerboard pattern, or any way you like - layers for example
Bake in the oven at 180 degrees about 30-40 minutes, but it all depends on the form in which it is baked, and your oven. Muffins are ready in about 20 minutes. Try the readiness of wooden stick. It's cupcakes) Bon appetit!
Pie
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