Description
An easy way to cook delicious, juicy turkeys.
Ingredients
-
Turkey
7 kg
-
Apple juice
400 g
-
Apple
200 g
-
Fat
Cooking
Take the Turkey
pumped the juice in all places,
after pumping 3 hours, so soaked with juice, rubbed with salt, the force be with dried apples and bacon.
Packaged in a sleeve...
in the oven for 4-5 hours at a temperature of 150 degrees....don't forget to rotate the baking sheet.... merry Christmas!!!
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