Description
Love green tea, this method of cooking was to my taste!A gentle taste of menthol in combination with green tea. I will be very pleased, if someone it will be useful too! It can be drunk both hot and cold.
Ingredients
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Green tea
4 tsp
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Water
2 cup
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Kiwi
1 piece
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Honey
Cooking
Green tea, pour hot water and let steep for 5-7 minutes.
Kiwi (select enough soft fruit) peel, mash in a blender.
Brewed green tea, strain through a strainer and add the kiwi.
To taste add honey or sugar.
The tea is ready!!
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