Description
Very tasty, crunchy and delicate cookies! Perfect for coffee, for those who love a hearty Breakfast! Children for a walk! And you will surprise your family the best homemade cookies, with a taste that rivals modern expensive cookies in the supermarket!
Ingredients
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300 g
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150 ml
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150 g
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0.333 tsp
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1 piece
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1 Tbsp
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1 cup
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0.5 tsp
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Cooking
Flour mixed with yeast.
Gradually pour in the cold milk. Add lemon juice and lemon zest.
Softened butter divided into 12 or more pieces and add in pieces to the dough.
Each subsequent part of the oil to add after the previous is absorbed by the dough. You should get a smooth and elastic dough, slightly stick to hands. Wrap it in cling film and refrigerate for 4-5 hours. If you want to surprise everyone for Breakfast, prepare dough in the evening and in the morning cook!
Baking tray lay a baking paper. Preheat the oven to 160град. To cut off a small piece of dough (leave the rest in the fridge) and quickly roll in hands a sausage, cut into pieces. The pieces of dough roll into slices. Everything should be done quickly, if the dough keep in the hands, it starts to melt away I rolled the coffee mug, a rolling pin is not very convenient.
Pour on a plate a hill of sugar. Put the cake on the sugar hill and besiege it with sugar, first one side, then flip to the other. Thickness 2mm (can the dough does not roll, but simply to make the balls and hands them to push uphill with sugar)
Put on baking tray at a distance of 3 cm from each other. While baking biscuits increases in volume and splits. I cooked this recipe many times, and I almost never they are not much increased, but always exfoliate :) Bake for 20-25 minutes, until Golden brown. Hot biscuits remove from the paper. Caution! It is very fragile! But once cooled, it is crunchy, but not brittle. Store in a sealed container. With a nice Breakfast! And happy Valentine's Day!
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