Description
Tasty, unique dish, with a simple set of products, suitable for every day and festive table. Prepared simply and quickly, the filling can be changed, but I like the unique flavor of celery, try it and you!
Ingredients
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Zucchini
6 piece
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Carrots
2 piece
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Onion
2 piece
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Celery root
1 piece
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Chicken egg
3 piece
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Sour cream
2 Tbsp
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Spices
Cooking
Prepared young zucchini cut into thin plates,
Fry on a dry pan, prevalite, a little salt and pepper if you like spicy, spread with mustard,
Fry on high heat cube chopped spring onions, grated carrots, add grated celery root, saute until the vegetables are soft, season with salt, black pepper,
Add sour cream, stir, add the boiled, grated or finely chopped eggs, cool.
Obtained stuffing to lubricate each layer is prepared zucchini and spinning rolls. On a dish lay out the greens on your taste, top with rolls and serve as a separate dish,
And can be portioned as a side dish. Bon appetit!
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