Description
Dear cooks! Today I have a little celebration: one year ago I joined "the Cook". This year I made many friends, made many new dishes, sharing with you their favorite recipes. So today I share with you some interesting cupcake (maybe this recipe is on the website, then let the moderators delete it). And this is my 100 recipe. I invite you all to the table! Help yourself! The idea of the recipe thank you Marina Kantimirova. The recipe is taken from the newspaper "Skatert-Samobranka".
Ingredients
-
2 Tbsp
-
4 piece
-
150 g
-
0.75 cup
-
1 cup
-
2 Tbsp
-
0.25 tsp
-
0.25 tsp
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
Here is our set of products. The liqueur I used homemade, here's the recipe: http://www.povarenok .ru/recipes/show/826 67/
Sift flour and mix with soda and chocolate drops (the author of the recipe is drops used raisins).
Soft beat butter with sugar.
Without stopping beating, add one by one all the eggs, liqueur.
I received mix add small portions of flour with baking soda and drops and mix well the dough.
Put the dough in a greased and sprinkled with breadcrumbs form cake pan. I used silicone ( the size is approximately 16 X 9), no oiling.
Bake in a preheated 200 degree oven for 30-35 minutes, Focus on your oven! The finished cake to cool and sprinkle with abundant icing sugar. I greased the top of the cupcake with chocolate sauce and sprinkled with chocolate shavings and candy sprinkles a heart.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.