Description
Insanely delicious dish!Juicy trout in crispy bacon. Our friends when coming to visit us, always order. Very easy to prepare. Fish will suit any. But I love trout and bacon she "really is"!
Ingredients
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Trout
1 kg
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Greens
2 coup
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Cheese
200 g
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Bacon
400 g
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Spices
-
Lemon
1 piece
Cooking
Fish wash,peel.Salt slightly,sprinkle with the lemon and set aside to marinate in the refrigerator for at least 30min.
Cut greens and mix it with grated cheese and add the spices.
Stuff our fish.
Take strips of bacon and obvolakivaet their fish.Denser,do not spare the bacon!
Lay the fish on a baking sheet(no oiled). In the oven 180gr. 30-40min.
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