Description
For those who want a quick and tasty meal. Pork...
Ingredients
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Pork
3 slice
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Salt
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Black pepper
Cooking
Take three kotlenik slice...
Do on both sides of the reeded "cross-on-cross" and put on a hot griddle without oil. (Preferably non-stick coating). Salt, pepper, fry exclusively on the big fire...
The bottom has formed a Golden brown. Turn over the slices. Again, salt and pepper. waiting for Golden brown on the opposite side...
Again turn (to better meat juice soaked...) turn Off the heat, cover, wait 5 minutes... Bon appetit!
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